Tuesday, 12 February 2008

Recipe: brownie


Ingredients

1 cup butter or 1 cup oil
1 + 1/8 cup ( 1 cup + 2 tablespoons ) white sugar
4 eggs
1 teaspoon vanilla
2/3 cup cocoa powder
1 cup all purpose flour
1/2 teaspoon salt
1/2 teaspoon baking powder

Making

Pre-heat oven to 175 C

1. Melt butter in a big glass bowl in the microwave, cool, add sugar, mix well, add eggs one at a time, beat well, add vanilla.
2. Sieve glour and cocoa, salt, baking powder gradually into the mix, mix well.
3. Bake in a shallow baking pan for about 18 min.

No comments: